Islandic Cook-Tips

Main Course Dinner

Leg of lamb grilled in a cream pepper sauce with Caramel Potatoes
Curry ń Lamm ń Ragout
Lamb and Vegetables – Pan (does not have to be a typical Icelandic meal every time – greetings from France..)
Roast saddle of Lamb with Potatoes and Savoy cabbage
Leaf bread

Desserts

Islandic Cookies Rosin Cake
Skúffukaka Cinnomon Cake

A down to earth Magazine reporter once said about Icelandic meals “Any one who has eaten any Icelandic meal will no doubt have to smile afterwards”

More to come ...

...Fancy cake  with Icelandic decoration

...Icelandic Biscuits for Horses (for example with herbs)


Take a look at this Cooking Homepage
www.isholf.is/gullis/jo/breads.htm